Your kitchen's HACCP, without the paperwork.
Temperatures, cleaning, traceability, use-by dates: the team ticks on the tablet, the app keeps the record. Offline in the kitchen, registers ready on inspection day.
30-day full trial, no credit card. Android, tablet and phone.
HACCP modules, enabled per kitchen
of free trial, no credit card
accounts to create for cooks: a first name is enough
The whole food safety plan, module by module
Each module replaces a paper register. You enable the ones your kitchen needs, the others never show up.
Temperatures
Cold and hot unit readings, thresholds per appliance, non-compliance flagged and corrective action recorded.
Discover the moduleService temperatures
Hot and cold dishes at service time, with regulatory thresholds prefilled.
Discover the moduleCleaning plan
Zones, items and frequencies; the day's checklist is ticked in the kitchen, overdue items stay visible.
Discover the modulePhoto traceability
A photo of the labels at each service, timestamped and tied to the service. No more labels glued in a notebook.
Discover the moduleCooling
Start and end time and temperature, duration checked, compliance computed automatically.
Discover the moduleFrying oil
Polar compound rate per fryer, oil changes, alert above the threshold.
Discover the moduleDeliveries
Checks per supplier: frozen, chilled, dry, temperatures and non-compliances with actions.
Discover the moduleUse-by labels
Use-by date computed from the product and its shelf life, label ready to print.
Discover the moduleDocuments
Food safety plan, diplomas, training, vaccinations: all in one place, ready to show.
Discover the moduleReheating
Start and end, time checked: the dish is back above 165 °F within two hours, and it is written down.
Discover the moduleThermometer calibration
Ice water or boiling water, the gap computed, the next check scheduled. Your thermometers tell the truth, and you can prove it.
Discover the moduleRetained samples
One task per meal period, the dishes set aside, the disposal date computed. A best practice for caterers and institutions.
Discover the moduleSelf-inspection
The official 56-point form, prefilled with what the tablet already knows. Score, verdict, short report, archived.
Discover the moduleModules are configured per establishment. A caterer, a central kitchen and a bistro do not enable the same ones.
Made for wet hands and a service that does not wait
Every screen was designed to be used standing up, fast, by someone who is not there to do IT.
Offline, for real
Readings are saved on the tablet even without signal, in the cold room or at the dish pit, and sent as soon as the connection is back.
One tablet, or ten, and your phones
One account, the manager's. Unlimited tablets and phones, linked to the location with a code: the kitchen tablet, your own phone, the phone of the chef who covers for you. Everyone signs with their first name, no password.
The service, not the day
Morning, lunch, dinner: tasks are expected per service. What is overdue is flagged, what is done is timestamped.
Nothing gets erased
A reading is corrected by cancelling it, with a reason, and stays visible struck through. The register keeps its full value in front of an inspector.
Non-compliance = action
A temperature out of range triggers a corrective action to pick. It is recorded with the reading, nothing to retype.
Several establishments
One account manages several kitchens, each with its own tablet, settings and subscription.
Inspection mode produces the registers in seconds
Whatever the inspector asks for, you display it or export it: per module, per period, with photos.
- Registers per module and period: temperatures, cleaning, traceability, cooling, oil, deliveries, use-by labels.
- PDF or ZIP export with traceability photos, from the tablet or the phone.
- Every reading carries the date, time, first name, compliance and corrective action if any.
- Cancellations stay visible, struck through, with the reason and the person. Nothing is rewritten.
One price, all inclusive, per establishment
You try it with your whole team for a month. You only pay if it really changes something in the kitchen.
Per establishment
30-day free trialAdditional establishment: 19 € / month or 190 € / year.
VAT not applicable (TVA non applicable, art. 293 B du CGI): the displayed price is the price you pay.
Every module, AI, every tablet and the whole team of one kitchen. The subscription is tied to the establishment, not to a device.
- Every module, enabled per kitchen
- Unlimited tablets and phones in the establishment
- The whole team, no account per person
- Inspection mode, PDF and ZIP exports
- Offline use and automatic sync
- No commitment: cancel or pause at any time
No credit card
The trial starts as soon as the establishment is created in the app. Nothing to enter.
Seasonal? Pay only for open months
The subscription pauses and resumes from your account, in two clicks.
When the trial ends, nothing is lost
Without a subscription the app switches to read-only: your registers stay available and exportable.
What we get asked before installing
No. The app works offline and syncs as soon as the connection is back. A cold room without signal never blocks anything.
Android tablets and phones. One shared tablet is enough for the whole team; the manager can also install it on their phone.
No. You enter their first names, and everyone picks theirs when validating a reading. No password on the tablet.
The app flags it right away and asks for a corrective action. It is recorded with the reading and shows in the register and the export.
Inspection mode displays registers per module and period, and exports a PDF or a ZIP with photos in seconds.
One subscription per establishment, taken out on this website, cancellable and resumable at any time. After a 30-day trial with no credit card.
Ready in an hour, used every day
No training, no computer in the kitchen. A tablet in the kitchen, and the team uses it like a register nobody forgets anymore.
Install the app
On the kitchen tablet, and on your phone if you want to follow remotely. Create your establishment: the trial starts.
Set up your kitchen
Your fridges and freezers with their thresholds, your zones and cleaning plan, your services (morning, lunch, dinner), the team's first names.
The team ticks, the app keeps the record
At each service, the “Today” screen lists what is left to do. Every reading is timestamped, signed with a first name, and joins the register.
~ a tablet, not a binder ~